Beauty, Health and Living

If there was a way to farm or garden without having to weed, prune, water, use fertilizer or pestides would we do it? The answer would seem to be 100% YES! But unfortunately it’s not something we are used to hearing or think is remotely possible.

Welcome to the world of permaculture. It is defined as “permanent agriculture”- where the conscious design and maintenance of agriculturally productive ecosystems which have the diversity, stability, and resilience of natural ecosystems. Or simply stated as farming along with Mother Nature alone.

Masanobu Fukuoka (February 2, 1913 – August 16, 2008) is a pioneer in the world of permaculture. He has written numerous books on the subject, starting with The One-Straw Revolution.

japanricefield Abundant Rice field growing in Japan. Photo by Kjeld Duits. Duits has written a great article about Fukuoka: Farmer- Philosopher.

Here is a little more info about Fukuoka:

“At age 25, he began to doubt the wisdom of modern agricultural science. He eventually quit his job as a research scientist, and returned to his family’s farm on the island of Shikoku in Southern Japan to grow organic mikans. From that point on he devoted his life to developing a unique small scale organic farming system that does not require weeding, pesticide or fertilizer applications, or tilling.”

He is also considered to be a philosopher as well. Definitely someone I wished I had heard about sooner.

Bill Mollison is another pioneer of permaculture. Declared as “Ecologist of the Century” in Australia. Here is some info I’ve found about him from an interview with Seeds of Change.

“Permaculture is nothing less than a “sustainable earth-care system” capable of providing our food, energy, shelter, and other needs while conserving the world’s resources.”

He advocates local food production and regional self reliance.

Another amazing farmer to note in the world of permaculture is Sepp Holzer of Austria. Holzer’s farm high up in the Austrian mountains is a very unlikely place to be farming. But he’s been doing it successfully for the past few decades.

His farm includes forest gardens, terraces, and ponds. There are fruit orchards, including fruits you can’t imagine would grow in such high altitudes. There are also many garden variety vegetables that could feed a whole village. Holzer’s method of gardening is to throw seeds everywhere and just let them grow. Holzer believes the plants are beneficial to each other as well as the soil. It’s a really interesting concept that still amazes me.


In modern agriculture, we have many farmers growing just one variety of agriculture. Whether it’s soybeans, potatoes, corn, to cotton. This type of farming is very intensive and involves large usage of pesticides. All of which ends up damaging the land, soil, and water ways. See my post about nitrates for more information. Even back in the late 70’s, Masanobu Fukuoka saw that modern large-scale farming and cattle-raising were causing desertification (in the U.S).

If we are concern about the future of our world and environment, then permaculture is something we should all manage to achieve. I know the idea sounds almost impossible. Ask a few gardeners and they will show you that organic gardening results in bug eaten plants.

Maybe we need to look at the bigger picture and start small. And we really have to start somewhere and start soon.

You can also learn more about Sepp Holzer from this . It’s really interesting and worth watching! Sepp Holzer: Farming with Terraces and Raised Beds


fukuoka_1 A photo of Fukuoka later in life. Looks like a very wise man indeed! Image source TECNE.

I am on the search for his book The One Straw Revolution (which was first published in 1975 and have been translated to several languages). Google Books found a copy at San Jose Public Library, but it’s checked out until August. I hope to give a review of it later.

Update 8/9/10: If anyone is interested in reading more about permaculture. Masanobu Fukuoka’s ONE STRAW REVOLUTION is available to download for free in PDF.

I’ve managed to get them into my iPod Touch and read it from there.

gyanpedia

zinelibrary.info

Enjoy!

5 Comments

  1. Nye
    3:17 pm on July 20th, 2010

    It’s a very interesting concept and thanks for the post of the book, I need to look for it as well. I have some idea about organic pesticide by using Sadaow (bitter leaves from Thailand/Laos) mixed well with water, this I can get the leaves frozen at the Asian store.

    It’s scary for me to buy vegetables at the Asian market now knowing what they use on the vegetables. One Lao lady would pour Seven Dust pesticide power on the plants when the Thai eggplants are bearing fruits. She didn’t care because she is not eating it but selling it to the Asian store. I’m so glad that I grow my vegetables now.

  2. cambree
    12:56 am on July 21st, 2010

    Hi Nye,
    Is Sadaow the same as Neem? It sounds familiar to me.

    It almost feels like we are having a mini-revolution of growing food in our own backyard. Your garden is a perfect example. Next summer I want to convince my mom to do raised garden beds too. Although she does grow many vegetables such as chili peppers in pots. And last summer we tried to recondition the soil with alfalfa pellets. So far so good.

  3. Nye
    11:04 pm on July 23rd, 2010

    Cambree, Sadao is the same as Neem, some Thai farmers use this as a natural pesticide by using the extract to spray on the plants.

    Backyard garden is great, saves lots of money in the summer.

  4. Cambree Notes » Blog Archive » List of Permaculture Plants
    1:49 am on July 24th, 2010

    [...] I found out about permaculture, I’m thinking it’s the new way to garden. So when I came upon The Green Barn Nursery [...]

  5. Hi Nye,
    Thanks for the info. My parents love to eat sadao (except for me)… it’s too bitter. I’m sure it’s probably full of good stuff.