When I think of Luang Prabang (in Laos), I usually think of clean and quaint streets. Along with sacred Buddhist temples and other beautiful scenery.

But then I came across this article. The author was talking about how plastic bags are becoming a polluting sight seen along roadsides to landing between crops.

There are also sight of rubbish mounds (mostly of plastic bags) being burn across many villages.  Which only adds to more air pollution.  It really saddens me to hear this.

A unique way to take cabbages from the market. Plastic or Rattan? Photo from EatingAsia.

An excerpt from EatingAsia:

Each item, purchased from a different vendor, will be placed into its own clear plastic bag –, and each of those bags slipped into another, larger one. Customers leave the market with their fingers dripping yellow, pink, black, red plastic bags.

Most of those bags will never see a second use. If you live or have traveled here you’ve probably seen where they can end up: alongside roads, strewn over hillsides, on beaches, blanketing land resting between crops.”

What ever happened to traditional market baskets? The nicely weaved ones that can carry loads of vegetables. Even heavy duty and reusable nylon bags and cotton bags would be a better choice.

To my surprise, not all hope is lost.  As market vendors came up with this neat idea.  Instead of “Paper or Plastic? In Luang Prabang, it’s plastic or rattan strips?”

Other vegetables that can be strung and carry this way are bamboo shoots, lettuce, and even small bunches of herbs such as peppermint. I think it’s a great idea!  

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Life as a pen-tailed tree shrew in the tropical forest can seem like a party. The pen-tailed tree shrew is the first non-human mammal known to display alcoholic behavior. As these cute little creature feed on fermented bertam palm nectar without ever getting “drunk”.

The bertam palm plant flowers nearly year-around in the rain forest, so they make perfect food source. The tree shrew spend about two hours per night drinking up the nectar. A nectar with 3.8% alcohol content, much like beer.

Pen-tailed tree shrew are native to the tropical rain forest of Southeast Asia. They look a bit like squirrels and are about the same size.

This little tree shrew looks more like a bat or mouse with an unusual tail.  The tail looks more like wheat then than a pen… maybe an old fashioned pen.  Those tiny fingers and toes are really good at gripping the branch too.  Photo from National Geographic.

Frank Wiens, a biologist at the University of Bayreuth (Germany) checked to see the animals’ alcohol consumption by testing hair samples for ethyl glucuronide.

Wiens found that the tree shrews consume alcohol at rates that would be dangerous to most mammals. It seem their body is able to metabolize the alcohol differently then humans and do no get drunk from these nightly nectar.

Wiens also adds that the palm flower also benefits from the tree shrew too. And if alcohol production appears critical to the palms’ reproduction because it entices tree shrews to pollinate their flowers. So Wiens wonder, “If alcohol is crucial for an ecological relationship [like the pollinator relationship], then it should also exert some sort of beneficial effect to the animals and we can only speculate on those effects.”

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